Many of Barberians' guests comment of how the warmth and friendliness of Barberian's recalls an earlier era. This impression is complimented by the antiques, paintings and artifacts that proudly display throughout the restaurant. The Barberian family has been collecting Canadiana for over 50 years.
Like great food, it is their passion.
In 1959 Harry Barberian started a restaurant to share his enthusiasm for great food, fine wine, and an ambiance that stimulates. His family, staff and friends still work to keep Harry's vision alive and his collections growing. Barberian's Steakhouse hopes that you will take the time to enjoy it when you visit and that they will see you again and again.